Description
Fine dining destination restaurant in the heart of Hadrian's Wall country, Northumberland bringing the flavours and style of Scandinavia to the Tyne Valley. Swedish Head chef, Alex Nietosvuori offers an ambitious tasting menu using the best ingredients sourced from the surrounding farms and gardens.
Copyright
kground-color:#212121;padding:4px 12px;border:1px #757575 solid;border-radius:3px;color:#fff;line-height:20px;font-family:HelveticaNeueW01-45Ligh,HelveticaNeueW02-45Ligh,HelveticaNeueW10-45Ligh,Helvetica Neue,Helvetica,Arial,ã¡ã¤ãªãª,meiryo,ãã©ã®ãè§ã´ pro w3,hiragino kaku gothic pro,sans-serif;font-size:14px;-webkit-font-smoothing:auto;box-shadow:0 4px 8px 0 rgba(0,0,0,.12),0 0 4px 0 rgba(0,0,0,.1)} .sgv9zYe